Minggu, 10 Januari 2016
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| 3-Minute Mochaccino |
"The best combo of coffee and chocolate - a lady's satisfactory friends. This delectable treat is a brief, indulgent fix for all your chocolate and espresso cravings. Play with the aspect ratios to customise your beverage. Below is the mix I like first-rate. Enjoy!"
Ingredients :
- three/four cup milk
- 6 ice cubes
- 1 tablespoon white sugar
- 1 teaspoon on the spot coffee granules
- 1 teaspoon cocoa powder, or extra to taste
- 1/2 teaspoon vanilla extract, or greater to flavor
- 1 tablespoon chocolate syrup
- 1 tablespoon whipped cream
Instructions :
| Prep : 5M | Cook : 1M | Ready in : 5M |
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- Blend milk, ice cubes, sugar, on the spot coffee granules, cocoa powder, and vanilla extract in a blender till clean.
- Lightly coat the inside of a glass with chocolate syrup. Pour the espresso mixture into the glass. Top with whipped cream to serve.
Notes :
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