Selasa, 04 Juli 2017
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| Alice's Easy Blueberry Cake |
"This is a delicious and clean blueberry cake to make with matters which can be normally handy. My grandmother passed this down to me and now I make it with my children."
Ingredients :
- 2 half cups all-motive flour
- 1 half of cups white sugar
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 cup milk
- 1/2 cup vegetable oil
- 2 eggs, crushed
- 2 teaspoons vanilla extract
- 2 cups fresh blueberries
- 2 teaspoons all-motive flour, or as wished
- 2 tablespoons butter, melted
- 2 tablespoons white sugar, or extra to taste
Instructions :
| Prep : 15M | Cook : 16M | Ready in : 45M |
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- Preheat oven to 375 stages F (one hundred ninety ranges C). Grease and flour a 9x13-inch baking dish.
- Sift 2 half of cups flour, 1 half of cup sugar, baking powder, and salt collectively in a bowl. Add milk, vegetable oil, eggs, and vanilla extract; blend right into a semi-thick batter.
- Toss blueberries with about 2 teaspoons flour in a separate bowl; fold into batter. Pour batter into prepared baking dish.
- Bake inside the preheated oven till cake is gently browned, 25 to half-hour. Brush melted butter on pinnacle of cake and sprinkle with about 2 tablespoons sugar. Continue to bake till golden brown and a toothpick inserted in the middle comes out smooth, 5 to ten greater minutes.
Notes :
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