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| Apple Tea Barbeque Sauce |
"This apple tea BBQ sauce isn't always too candy, now not too spicy. To serve, carry returned up to temperature and serve on the side or small amount over smoked ribs."
Ingredients :
- 1 cup ketchup
- half of cup apple cider vinegar
- 1/2 cup frozen apple juice listen
- 1/3 cup cooked crumbled bacon, ground in spice grinder
- 1/4 cup soy sauce
- 1/four cup packed brown sugar
- 2 teaspoons yellow mustard
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- half teaspoon lemon pepper
- 2 bay leaves
- half cup grated onion
- 1/2 cup black tea leaves
Instructions :
| Prep : 20M | Cook : 12M | Ready in : 30M |
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- Combine ketchup, vinegar, apple juice listen, bacon, soy sauce, brown sugar, mustard, garlic powder, paprika, lemon pepper, and bay leaves together in a massive saucepan; bring to a boil. Stir onion and tea leaves into ketchup combination, reduce heat, and simmer, stirring regularly, until sauce is barely thickened, 10 to 15 minutes. Strain sauce and cool.
Notes :
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