Almond Jell-O® with Lychee Best Family Recipes

Almond Jell-O® with Lychee

"Light and fresh! Also very pretty."

Ingredients :

  • 1 cup water
  • 2 (.25 ounce) packages unflavored gelatin powder
  • 1 cup boiling water
  • 2 cups milk
  • three/4 cup white sugar
  • 1 half teaspoons almond extract
  • 8 lychees, or to flavor

Instructions :

Prep : 15M Cook : 4M Ready in : 3H15M
  • Pour 1 cup water into a bowl; stir in gelatin powder till dissolved. Slowly stir boiling water into gelatin combination. Mix milk, sugar, and almond extract into gelatin aggregate; add lychees. Pour gelatin aggregate into a shallow container; refrigerate till set, 3 to four hours.

Notes :

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