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| Agave Almond Butter |
"Almond butter sweetened with agave nectar makes a creamy unfold for snacks or sandwiches."
Ingredients :
- 1 half of cups unsalted natural complete almonds
- 1/four cup agave nectar
- 1/eight teaspoon kosher salt
Instructions :
| Prep : | Cook : 6M | Ready in : |
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- Place almonds, agave nectar and salt in Oster(R) Versa(R) Performance Blender; PULSE on HIGH 2 to three instances.
- Blend on HIGH for 1-half to 2 minutes or until creamy, the use of tamper to press ingredients into blade; switch to a blanketed box.
- Store airtight in fridge.
Notes :
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