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| Asparagus Chicken Quiche |
This tasty quiche is an appropriate manner to expend leftover hen and presents lots of fresh greens to make it an smooth one-dish meal. Chopped clean tomatoes sprinkled over the top upload simply the proper zing.
Ingredients :
- 1 pound fresh asparagus, trimmed and reduce into 1/2-inch pieces
- 5 eggs
- ½ cup half of-and-half
- 1 tablespoon dried parsley
- ½ teaspoon salt
- floor white pepper to flavor
- ¼ teaspoon green (moderate) warm pepper sauce (inclusive of Tabasco(R))
- 2 cups diced cooked rotisserie chook
- 1 cup shredded Swiss cheese
- ½ cup shredded Monterey Jack cheese
- ½ cup sliced fresh mushrooms
- 4 inexperienced onions, chopped
- 2 teaspoons all-motive flour
- 1 unbaked 9-inch pie crust
- 3 spears sparkling asparagus, trimmed
- ¼ cup cherry tomatoes, quartered (elective)
Instructions :
| Prep : 25M | Cook : 19M | Ready in : 1H5M |
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Notes :
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