Sabtu, 02 April 2016
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| Apple Cinnamon Brie Quesadillas |
"A simple, yummy quesadilla right for brunch or unique, and kid-authorised! Fancy and remarkable, however so easy and delicious."
Ingredients :
- 1 1/2 teaspoons butter, divided
- 2 (12 inch) flour tortillas
- 6 oz. Brie cheese, rind removed and cheese thinly sliced
- 1 candy-tart apple, which includes Fugi or Gala, thinly sliced
- 1 tablespoon brown sugar
- 1/four teaspoon floor cinnamon
Instructions :
| Prep : 10M | Cook : 4M | Ready in : 20M |
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- Melt 3/four teaspoon butter in a large skillet over medium warmness, tilting the skillet to lightly unfold butter. Place 1 tortilla in the melted butter. Cover tortilla with Brie cheese slices and apple slices; sprinkle with brown sugar and cinnamon. Place the ultimate tortilla over the filling.
- Cook quesadilla till backside tortilla is browned, three to five minutes. Spread the final 3/4 teaspoon butter on top tortilla; cautiously flip quesadilla and cook dinner until bottom tortilla is browned and cheese is melted, three to five extra minutes. Slice quesadilla into quarters.
Notes :
- The cheese and apple mixtures can be varied - camembert with tart apples is top notch.
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