Arabic Rice Best Dishes

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Kamis, 28 Juli 2016

Arabic Rice

"Highly spiced beef and rice casserole. This clean recipe is incredible served with a salad or a few crusty bread."

Ingredients :

1 half pounds lean ground pork
three tablespoons garlic powder
2 tablespoons ground cinnamon
1 tablespoon ground allspice
four cups water
2 cups long-grain rice
1 teaspoon pork bouillon granules
1/4 cup pine nuts
1 squeeze lemon juice, or to flavor

Instructions :

Prep : 5M	Cook : 6M	Ready in : 40M

Heat a massive skillet over medium warmth. Break ground pork into small pieces and add to the skillet. Season beef with garlic powder, floor cinnamon, and allspice; cook dinner and stir till pork is completely browned and crumbly, approximately 10 mins.
Stir water, rice, and red meat bouillon with the red meat; deliver to a simmer and cook dinner until the rice is tender and fluffy, approximately 20 minutes.
Heat a small skillet over excessive heat; toast pine nuts in the skillet, swirling to maintain pine nuts transferring, until browned, 2 to 4 minutes. Sprinkle toasted pine nuts and lemon juice over the red meat and rice mixture.

Notes :

Use brown rice for a more healthy option.
Red wine vinegar may be utilized in area of lemon juice.

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