Applesauce Bread Pudding You Have To Try

Rabu, 08 Februari 2017

Applesauce Bread Pudding

"Satisfy your sweet enamel with a brand new tackle bread pudding. You can swap in distinct bread types for extra variety."

Ingredients :

1 cup Mott's® Natural Applesauce
1 cup 2% low-fats milk
2 big eggs
1/four cup brown sugar
4 slices cinnamon raisin bread, reduce into cubes
Streusel Topping:
2/three cup quick-cooking oats
three tablespoons brown sugar
1/2 teaspoon floor cinnamon

Instructions :

Prep :	Cook : 9M	Ready in :

Preheat oven to 350 degrees F. Combine applesauce, milk, eggs and brown sugar in medium bowl. Whisk till nicely blended.
Gently stir in bread cubes until properly moistened. Pour mixture into gently greased 8x8-inch baking pan.
Mix quick-cooking oats, three tablespoons brown sugar and floor cinnamon till very well combined and add to top of bread aggregate.
Bake half-hour, or until toothpick inserted into center comes out clean. Serve heat.

Notes :

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