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| Artichoke and Egg Spread |
"Eat with crackers. Friends will suppose you're right at unusual cooking with this combination of curry powder."
Ingredients :
- 1 (14 ounce) can artichoke hearts, tired and chopped
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- three hard-boiled eggs, chopped
- 1/2 teaspoon curry powder, or to taste
- salt and ground black pepper to taste
Instructions :
| Prep : 10M | Cook : 10M | Ready in : 10M |
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- Combine artichoke hearts, mayonnaise, bitter cream, eggs, curry powder, salt, and black pepper in a bowl until well blended.
Notes :
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